This article explores the vibrant world of Sundubu Jjigae, a beloved Korean soft tofu stew, offering a detailed recipe and cultural insights. Introduction: Discovering the Soul of Sundubu Jjigae Imagine a bubbling, fiery-red cauldron, brimming with silken tofu, plump seafood, and a whisper of gochujang’s addictive spice. This is Sundubu Jjigae, a Korean soft tofu…